Our three distinct menus reflect our commitment to providing only the finest fresh ingredients. Our cuisine pairs
regional traditions of Greece and Italy with the diverse culinary talents of our chefs. "The basis of each dish is always in
the tradition of the region, but the ingredients guide the way to new delights as well as old favorites." We use only the
finest oils that have 0 Trans-Fats and are not partially hydrogenated.
Hours of Operation:
Mon.-Thurs.: 11:00 am-9:30 pm
Fri.-Sat.: 11:00 am-10:00 pm
Sun. Brunch: 10:00 am-4:00 pm
Sun. Dinner: 4:00 pm-9:30 pm
